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Sangria Popsicles
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Sangria Popsicles
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A fun, adult boozy Sangria Popsicle perfect for lazy summer days. Add whatever fruit you have on hand for a frozen sweet surprise in each popsicle.

Prep time
Plan for

Freeze for 4+ hours

8 popsicles
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Sangria Popsicles
Extra Fine Granulated Sugar
Prep time :
Plan For

Freeze for 4+ hours

Yield :
8 popsicles


  • 1/3 cup water
  • 1/3 cup Imperial Sugar Extra Fine Granulated Sugar
  • 1 cup sangria (or sweet red wine)
  • 1/2 cup orange juice
  • 1/4 teaspoon ground cinnamon
  • Fresh fruit, sliced (suggestions: orange, lemon and cherries)


  1. Add a few pieces of sliced fruit to each popsicle mold. (We added one lemon slice, half of one orange slice and one cherry in each popsicle mold.) Set aside.
  2. In a small sauce pan over medium heat, add water and sugar. Cook, stirring occasionally, until sugar dissolves. Remove from heat.
  3. Whisk in sangria, orange juice and cinnamon. Pour sangria mixture into prepared popsicle molds.
  4. Freeze for four hours and then serve!


Recipe developed for Imperial Sugar by Jessica Segarra @TheNoviceChef.

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