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Mango Cranberry Sauce
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Mango Cranberry Sauce
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Bring the tropics to your holiday dinner with this easy four-ingredient recipe for Mango Cranberry Sauce. The sweetness of the mango compliments the tart cranberries. Everyone will be coming back for seconds and thirds!

Prep time
Bake/Cook time
8 - 10 servings
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Mango Cranberry Sauce
Extra Fine Granulated Sugar
Prep time :
Bake/Cook time :
Yield :
8 - 10 servings



  1. In a large saucepan combine mango juice and granulated sugar. Bring to a boil and stir until sugar dissolves (about 1 minute).
  2. Next, add fresh cranberries and diced mangos, mix and bring to a boil. Reduce heat to medium-low and simmer for 15 minutes, stirring occasionally.
  3. Remove cranberry mango sauce from the heat. Let the sauce cool to room temperature. Refrigerate until serving time.


Recipe developed for Imperial Sugar by Katie Jasiewicz @KatiesCucina.

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