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Tangerine Sweet Tea
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Tangerine Sweet Tea
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Tangerine juice brightens the traditional sweet tea and gives it a fun, southern, summer flair.

Prep time
Bake/Cook time
6 servings
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Tangerine Sweet Tea
Extra Fine Granulated Sugar
Prep time :
Bake/Cook time :
Yield :
6 servings



  1. Heat sugar and 4 cups water in small pot, until sugar is dissolved. Allow to cool to room temperature.
  2. Bring 4 cups water to boil. Steep tea bags 4-6 minutes. Do not squeeze bags when removing. Pour into large pitcher.
  3. Combine tea, tangerine juice and chilled sugar water. Stir to combine. 
  4. Serve over ice with tangerine and mint garnish.


Recipe developed by Terri Truscello Miller @LoveandConfections.

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